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brew, green, guide, Japan, kagoshima, matcha, regions, tea -

Tea Regions of Japan

Tea Regions of Japan
Kyūshū is known throughout Japan for soft, cicada song summers and winters watched wistfully from the comfort of one of many onsen - natural hot springs which are prevalent throughout the island. 

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china, faq, green, red tea, regions, tea, white -

Exploring the Depths of Chinese Tea Culture: A Journey Through Tradition and Taste

Exploring the Depths of Chinese Tea Culture: A Journey Through Tradition and Taste
Tea is more than a mere beverage in China; it is an integral part of daily life and social interaction. Explore some of the tradition and history of tea with us at Char Teas.

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Experience, green, Japan, summer, tea, Teapicking -

Tea Picking in Japan: A Teaseller’s Dream

Tea Picking in Japan: A Teaseller’s Dream
It would be a day to remember, a day of bonding through unique experience, a day of tea picking in Sayama. 

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brew, Christmas, faq, green, guide, tea, white -

Christmas Tea Gift Guide

Christmas Tea Gift Guide

The Christmas spirit is catching here at Char, and we have already had a few people asking about buying Christmas presents!  With that in mind, we have created a handy helper for anyone intimidated by how many types of tea we have to make sure your recipient is grinning ear-to-ear with their first brew on Christmas morning!   Quick links to the teas in our Christmas tea gift chooser You can find any of the teas in our gift chooser by using our site search, or by following the links below: Sweet, Loose Leaf and Caffeine-Free Rooibos Scent of Christmas...

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What is Matcha?

Matcha is the delicious, grassy, umami result of nearly a thousand years of intimate tea understanding. This finely ground tea powder is put directly into your cup or bowl, and then whisked in a small amount of hot (but not boiling) water until it becomes frothy. This is the traditional way to drink matcha, however in the west we have discovered the delight of adding milk to this drink to create a matcha latte. This drink is perfect served cold with ice on a summer’s day, or warm in the heights of winter.   The process of creating matcha   Before matcha...

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