Assam
Black
Breakfast
Caffeine Free
Ceylon
Cold Brew
Darjeeling
Decaffeinated
Earl Grey
Favourites
Flavoured
Flowering
Fruit
Green
Herbal
Jasmine
Mate
Oolong
Organic
Pu Erh
Rooibos
Scented
Smoked
Sparkling
White
Winchester
Loose Tea
Tea Bags
Gift Caddies
Teapots
Accessories
Tea Tins
Storage
faq RSS
How to Make a Chai Latte at Home
Make stunning chai lattes at home with Char's Classic Chai Latte recipe!
What is Raw vs. Cooked Pu Erh?
Within the world of Pu Erh, there are two primary categories: Raw Pu Erh and Cooked Pu Erh. While both originate from the same plant, their processing methods significantly impact their character and taste.
Exploring the Depths of Chinese Tea Culture
Tea is more than a mere beverage in China; it is an integral part of daily life and social interaction. Explore some of the tradition and history of tea with us at Char Teas.
What is Astringency and Why does it Matter?
Have you ever sipped a cup of tea and experienced a drying, puckering sensation on your tongue? That is what we call astringency.
The Art of Tea Production from Leaf to Cup
How does tea go from a leaf on a plant to the delicious cup in your hand? Find out here as we deep-dive into the tea production process