Lemon Grass Tea
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Product details
| Tea Information | |
|---|---|
| Type | Herbal |
| Format | Loose Leaf |
| Taste | Thirst-quenching and Refreshing |
| Brewing Advice | One dessert spoon of tea per cup or according to taste. Add boiling water (100ºC). Infuse for five to ten minutes. |
Our fresh Lemon Grass Tea has an exquisite, refreshing flavour. Lemon grass has its origins in South East Asia, Sri Lanka, India and Australia. The plant also, known as citronella, is mainly used as a spice in Asian cuisine. There are around 55 different varieties of lemon grass. These belong to the family of sweet grass plants.
The fresh or dried leaves of lemongrass tea are also used in tea blends for a thirst-quenching effect.
Buy Lemon Grass Online & Get Two Free Samples of Tea
Buy our Lemon Grass herbal infusion online today for fast, convenient home delivery with 24-hour dispatch - we will include two free samples of our traditional tea as part of our ongoing special offer!
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BREWING GUIDE
From Leaf to Cup in 4 Steps
Add loose leaf
Place 1-2 heaped tsp of tea in an infuser.
Add hot water
Use freshly poured hot water at the temperature required for your tea (75-100C)
Steep as required
Use the brewing guide on the label to determine the correct infusion time
Remove infuser
Savour the taste and check to see if your tea can be re-steeped
COMPLETE THE EXPERIENCE
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