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Classic Chai Tea
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Product details
| Tea Information | |
|---|---|
| Type | Black Tea |
| Origin | Sumatra |
| Format | Loose Leaf, Pyramid Tea Bags |
| Taste | Rich and Spicy |
| Brewing Advice | One dessert spoon per cup. Add freshly boiled water. Infuse for three to four minutes or according to taste. |
This classic chai tea is pleasant and strong in flavour. The intensity of taste is due to the carefully selected and authentic ingredients. This spicy chai infusion can be enjoyed straight or latte style with milk and sugar (or honey, or condensed milk or vanilla sugar) for the ultimate taste sensation.
Chai Tea Ingredients
- black tea,
- cardamom,
- aniseeds,
- cinnamon pieces,
- ginger pieces,
- black pepper,
- cloves,
- chicory roots,
- natural flavouring
Buy Classic Chai Tea as a Gift
If you would like to buy this special Sumatran tea as a gift, we have a number of options available for you. Our Classic Chai Gift Caddy is beautifully presented and makes a wonderful small present or stocking filler. And you can also buy Classic Chai as one of our unique gifts for tea lovers - see our Favourites Tea Set for a selection of teas, including this one, along with a glass teapot perfect for brewing loose tea.
Buy our Classic Chai Tea online today for fast home delivery.
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BREWING GUIDE
From Leaf to Cup in 4 Steps
Add loose leaf
Place 1–2 tsp of tea in the glass infuser basket.
Pour hot water
Fill the teapot with water just off the boil (80–95°C).
Steep & watch
Steep for 2–5 minutes and watch the tea unfurl
Remove & enjoy
Lift out the infuser to stop brewing. Pour and savour.
COMPLETE THE EXPERIENCE
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