Loose Tea
Char Assam Supreme
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Product details
| Tea Information | |
|---|---|
| Type | Black Tea |
| Origin | Assam, India |
| Format | Loose Leaf and Pyramid Tea Bags |
| Taste | Rich and Malty with a Golden Cup |
| Brewing Advice | Use one dessert spoon per cup. Add freshly boiled water. Infuse for two to four minutes or according to taste. |
This Assam TGFOP1 tea is selected from a single estate in Assam for its extraordinary rich maltiness and surprisingly floral tones. The result is a not too strong, mid-season Assam. Perfect for breakfast.
Assam - the Supreme Loose Tea
Assam is the largest tea growing area in the world, where 2,000 gardens can produce almost 450,000 tons of tea each year. Assam tea accounts for about 55 per cent of India's total annual production. Assam is a vast and beautiful area of dense forests and open rolling plains through which the mighty Brahmaputra river runs, carrying rich fertile soil down from the mountains of Tibet to the agricultural plains. Exceptionally high rainfall (sometimes exceeding 10m in just one season) produces a very humid environment comparable to being inside a vast greenhouse - consequently, the plants thrive, producing a tea that is very different to Darjeeling.
You may also be interested in our caffeine-free alternative, Assam Decaffeinated.
Buy Char Assam Supreme Tea Online Today
Freshly packed and dispatched within 24 hours of your order, buy Assam Supreme tea online today from Char Teas UK - we will even include two free samples of our other world-class teas with your order, as part of our ongoing special offer!
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BREWING GUIDE
From Leaf to Cup in 4 Steps
Add loose leaf
Place 1-2 heaped tsp of tea in an infuser.
Add hot water
Use freshly poured hot water at the temperature required for your tea (75-100C)
Steep as required
Use the brewing guide on the label to determine the correct infusion time
Remove infuser
Savour the taste and check to see if your tea can be re-steeped
COMPLETE THE EXPERIENCE
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