The Chinese name for this 2015 Rose Tea Cake is 'Mei Gui Hua Bing'. It comes from Yunnan where it is a tea production novelty.
Tea Information | |
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Type | Scented Black Tea |
Origin | Yunnan Province of China |
Format | Rose Tea Cake |
Brewing Advice | 5-8g per cup. Add boiling water. Infuse for one to five minutes according to taste. |