This is a malty Assam refined with vanilla pieces and creamy rhubarb to take you back to your childhood. Ingredients: Apple cubes, hibiscus blossoms, pink cornflower blossoms, elderberries, natural flavouring, rose hip peel & freeze-dried rhubarb. Thank you Amy for this idea.
|Type||Flavoured Black Tea|
|Taste||Creamy and Smooth|
|Brewing Advice||One dessert spoon per cup. Add freshly poured boiling water. Infuse for three minutes.|