Dreams of long white sandy beaches, skies without a cloud. These are the images that come to mind when sipping this (low in acid) exotic fruit tea blend.
Ingredients: Black China tea, slices of pineapple, mango, orange, freeze-dried tangerine-orange and strawberry pieces, safflower, marigold blossoms, sugar, natural flavouring.
| Tea Information | |
|---|---|
| Type | China Black Tea |
| Origin | Char Blend |
| Format | Loose Leaf |
| Taste | Sweet & Fruity on a Malty Base |
| Brewing Advice | One dessert spoons per cup. Add boiling water. Infuse for two to four minutes according to taste. |