Naturally caffeine free, pure green rooibos is processed with a shorter fermentation time which results in a higher amount of antioxidants. The leaves also look brighter. The brew has a lovely fresh taste with a slightly tangy aftertaste.
Rooibos tea comes from the Cape province of South Africa and is naturally caffeine and tannic acid free. Chars rooibos tea is of the highest quality and has undergone the most thorough sifting and cleaning. It has been repeatedly sieved to ensure an even and high quality final product - a 'super grade' quality from cultivated rank growth.
|Taste||Fresh taste with a slightly tangy aftertaste|
|Brewing Advice||One heaped dessert spoon per cup. Add fresh boiling water.
Infuse for five to ten minutes.