| Tea Information | |
|---|---|
| Type | Herbal |
| Origin | Provence, France |
| Format | Loose Seeds |
| Brewing Advice | One dessert spoon per cup. Add boiling water (100ºC). Infuse for ten to fifteen minutes. |
| Tea Information | |
|---|---|
| Type | Herbal |
| Origin | Provence, France |
| Format | Loose Seeds |
| Brewing Advice | One dessert spoon per cup. Add boiling water (100ºC). Infuse for ten to fifteen minutes. |