China black tea (called red tea in China) is blended with fresh rose petals and natural rose flavour. This blending produces a truly memorable sweet and lightly scented tea. This is the best we have tasted - it is excellent hot and perfect iced. An afternoon and evening tea.
| Tea Information | |
|---|---|
| Type | Black Tea |
| Origin | A Char Blend |
| Format | Loose Leaf |
| Taste | Gentle, Aromatic, Floral |
| Brewing Advice | One dessert spoon per cup. Add fresh boiling water. Infuse for three minutes. |