This tea is for Pu erh beginners. We mix a strong spicy chai flavour with Pu erh tea. The combination works wonderfully if pure Pu erh is too strong for you. A strong spicy but not astringent brew. Low in caffeine. Suitable for any time of the day.
Pu erh tea is widely sold as a weight loss tea and is regularly used as a main ingredient in commercially prepared weight loss tea mixtures. Although there is, as yet, no empirically backed evidence as to how Pu erh tea might facilitate weight loss, there are widely proposed explanations. The belief is that the tea increases the drinkers metabolic rate and that the high tannin level reduces nutrient absorbtion.
Whatever your reasons for drinking Puerh it is one of the most interesting teas of China and drunk around the World for its distinctive taste as well as its health properties.
|Type||Pu erh Tea|
|Origin||Yunnan Province of China|
|Taste||Strong and Spicy but not astringent|
|Brewing Advice||Use one dessert spoon per cup. Add boiling water. Infuse for two to three minutes according to taste.|