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Assam Thowra
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Product details
| Tea Information | |
|---|---|
| Type | Black Tea |
| Origin | Assam, India |
| Format | Loose Leaf |
| Taste | Strong and malty, produces a deep copper-coloured cup |
| Brewing Advice | One dessert spoon per cup. Add fresh boiling water. Infuse for three minutes or according to taste. |
A TGFOP (Tippy Golden Flowery Orange Pekoe) Assam, our Assam Thowra tea grows in one of the most famous tea estates of Assam. It is strong and malty - perfect for cosy evenings by the fireside and ideally taken with cream and sugar. It has a typically large Assamica leaf that is well processed with lots of golden tips. A spicy malty scent unfolds from the deeply copper coloured cup, making it an Assam well worth trying.
Discovering Assam
Assam is the largest tea growing area in the world, where 2,000 gardens can produce almost 450,000 tons of tea each year. Assam tea accounts for about 55 per cent of India's total annual production. Assam is a vast and beautiful area of dense forests and open rolling plains through which the mighty Brahmaputra river runs, carrying rich fertile soil down from the mountains of Tibet to the agricultural plains. Exceptionally high rainfall (sometimes exceeding 10m in just one season) produces a very humid environment comparable to being inside a vast greenhouse - consequently the plants thrive, producing a tea which is very different to Darjeeling.
Buy Assam Thowra Online Today
Freshly packed and dispatched within 24 hours of your order, buy this supreme quality Assam Thowra tea online today from Char Teas UK - we will even include two free samples of our other world-class teas with your order, as part of our ongoing special offer!
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BREWING GUIDE
From Leaf to Cup in 4 Steps
Add loose leaf
Place 1–2 tsp of tea in the glass infuser basket.
Pour hot water
Fill the teapot with water just off the boil (80–95°C).
Steep & watch
Steep for 2–5 minutes and watch the tea unfurl
Remove & enjoy
Lift out the infuser to stop brewing. Pour and savour.
COMPLETE THE EXPERIENCE
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