Premium Teaware
Turmeric Gold Tea
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Product details
| Tea Information | |
|---|---|
| Type | Herbal Tea |
| Origin | An Original Char Teas Blend |
| Format | Loose Leaf Tea |
| Taste | Mildly Spicy yet Smooth Flavour |
| Brewing Advice | One dessert spoon of tea per cup or according to taste. Add boiling water (100ºC). Infuse for five minutes or according to taste. |
For freshly packed Turmeric Gold Tea, simply click above to order online for 24-hour dispatch and fast home delivery. You'll receive two free samples of other traditional luxury teas from our range - all part of our ongoing special offer for all online orders!
What is Turmeric Gold Tea?
Char Teas' Turmeric Gold Tea is a delicious mildly spicy herbal infusion containing Turmeric root - an important ingredient of Indian Ayurvedic medicine. Turmeric has many well-known health benefits and contains curcumin, a powerful anti-inflammatory and anti-oxidant. In short, Turmeric Gold loose leaf herbal tea infusion is a delicious way to add another dimension to a healthy life.
Turmeric Gold Ingredients
- Turmeric (20%)
- Ginger
- Cocoa peel
- Aniseed
- Fennel
- Blackberry leaves
- Natural flavouring
Turmeric Health Benefits
Turmeric, a staple in Ayurvedic medicine, is renowned for its health benefits. Packed with curcumin, a potent anti-inflammatory and antioxidant, turmeric is believed to support joint health, boost immunity, and promote overall well-being. Our turmeric tea offers a convenient and flavorful way to incorporate this golden elixir into your daily routine, harnessing the age-old wisdom of this powerful spice for a healthier lifestyle.
For more independent information about the health benefits of turmeric, visit Divinity Nutra.
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BREWING GUIDE
From Leaf to Cup in 4 Steps
Add loose leaf
Place 1–2 tsp of tea in the glass infuser basket.
Pour hot water
Fill the teapot with water just off the boil (80–95°C).
Steep & watch
Steep for 2–5 minutes and watch the tea unfurl
Remove & enjoy
Lift out the infuser to stop brewing. Pour and savour.
COMPLETE THE EXPERIENCE
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