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Green Monkey Tea (Bai Hao Mao Feng)
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Product details
| Tea Information | |
|---|---|
| Type | Green Tea |
| Origin | Yunnan Province of China |
| Format | Loose Leaf Tea |
| Taste |
Delicate, roast chestnuts and long lasting sweet after taste. Produces a bright yellow liquor. |
| Brewing Advice | Use three teaspoons of tea per cup. Infuse at 80 - 85ºC for two to three minutes. Suitable for up to three infusions. |
Grown in the traditional way and harvested from old wild trees (not plantations), located above 1300m, Green Monkey Tea, also known as Bai Hao Mao Feng, is a high-quality delicious aromatic green tea. It is made by picking fresh leaves with top tips, during the early spring before the buds open - to preserve their tenderness.
Green Monkey is a connoisseur tea with a unique taste due to its production by small local producers and tea farmers. The characteristic white hairs on the tea leaves make the tea very light in appearance. When brewed it produces a bright yellow liquor.
Our loose-leaf Green Monkey comes in a sealed pouch for freshness and is available for you to buy online today for fast and convenient home delivery.
Why Not Buy as a Gift?
An ideal gift for Green Tea lovers this loose leaf connoisseur tea is available to order online today for fast, convenient home delivery.
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BREWING GUIDE
From Leaf to Cup in 4 Steps
Add loose leaf
Place 1-2 heaped tsp of tea in an infuser.
Add hot water
Use freshly poured hot water at the temperature required for your tea (75-100C)
Steep as required
Use the brewing guide on the label to determine the correct infusion time
Remove infuser
Savour the taste and check to see if your tea can be re-steeped
COMPLETE THE EXPERIENCE
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