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Lapsang Souchong
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Product details
| Tea Information | |
|---|---|
| Type | Black Tea |
| Origin | China |
| Format | Loose Leaf and Pyramid Tea Bags |
| Taste | Smokey with a Strong, Bold flavour |
| Brewing Advice | One dessert spoon per cup. Add hot water, just off the boil (95ºC) Infuse for two minutes or according to taste. |
The name of this tea has been anglicised from the Chinese Zheng Shan Xiao Zong, which means 'Zheng mountains small tea variety'. Our Lapsang Souchong loose tea comes from Fujian and is made from larger, more mature leaves that have been withered and dried and then smoked.
Discover The Unique Taste of Lapsang Souchong Loose Tea
Once considered to be a 'man's tea', this is for those who like a strong, bold flavour. It is traditionally loved by outdoor enthusiasts and often drunk after long walks, cycling or other outdoor activities.
Buy Loose Lapsang Souchong Tea & Teabags Online at Char
If you are looking for the world's best quality loose Lapsang Souchong, or the very finest quality Lapsang Souchong tea bags, then you can order these online here at Char Teas UK. We offer fast home delivery on all tea orders, so just click above, sit back, and wait for your tea to arrive - we'll do the rest.
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BREWING GUIDE
From Leaf to Cup in 4 Steps
Add loose leaf
Place 1–2 tsp of tea in the glass infuser basket.
Pour hot water
Fill the teapot with water just off the boil (80–95°C).
Steep & watch
Steep for 2–5 minutes and watch the tea unfurl
Remove & enjoy
Lift out the infuser to stop brewing. Pour and savour.
COMPLETE THE EXPERIENCE
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