Himalayan Gold & Honey Tea

  • Regular price £11.35

Helpful Add-Ons

Stainless Steel Tea Infuser
Stainless Steel Tea Infuser
£9.70
Chinese Tea Tin - 200g Tea Storage
Chinese Tea Tin - 200g Tea Storage
£7.45

 

Tea Information
Type Black Tea
Origin Nepal
Format Loose Leaf
Taste Well Balanced and Malty with a Honey Sweetness
Brewing Advice One level dessert spoon per cup. Add boiling water. Infuse for two minutes.

 

If you're looking for unique award-winning tea, our Himalayan Gold and Honey Tea is the one. Winner of the North American tea championship 2015 'Best Black Tea' category and Leafies 2024 'Gold' category, it is truly a masterpiece of the tea craft. The tea comes from gardens which sit 11,000 feet above sea level. The rich malty brew has a special honey sweetness. It is well balanced and delicious. Drink with or without milk.

Order Himalayan Gold Tea & Get Two Free Samples

Order our Himalayan Gold and Honey Tea online today for fast delivery with 24 hour dispatch from our UK location - and don't forget, we will also include two free samples of our traditional tea as part of our ongoing special offer!


Customer Reviews

Based on 10 reviews
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V
Viviane
Himalayan Gold & Honey Tea: a real treat

Beautiful delicate rounded tea. Golden brew, with a slight taste of honey. I really recommend to give it a try. I buy this tea as a treat for myself and hide the bag at the back of the cupboard so I don't have to share it.

r
richard MILLARD
really lovely tea but it is about £1 a cup i

really lovely tea but it is about £1 a cup i think probably worth it
blends well with English Breakfast tea 50/50

M
Maria
Delicious malty and smooth bkfst

Delicious malty and smooth bkfst tea!

I
Ian Patterson
Serious pleasures

Himalayan Gold and Honey is the finest tea I know. Equally wonderful in the early morning and the late afternoon, it continues reveal new gustatory pleasures even though I've had at least one cup a day for a number of years now.

M
Martin Ansell
Lovely flavour

I found it needed five minutes in the pot to get the full flavour.