Assam Decaffeinated

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  • Regular price £6.30


Buy our decaf Assam tea today for our finest flavour ever: an exceptionally high-quality decaffeinated Assam tea, produced using the CO2 method. As a result of the care taken during the decaffeination procedure, you can still appreciate the dark brown leaf with golden tips — almost unheard of in a decaffeinated tea. This gives you a truly delightful decaf Assam tea brew that is strong and malty and can be enjoyed with or without milk. Order online today and receive two free samples of tea with your order!

Buy Loose Leaf Decaf Assam Tea Online

Char Teas' online tea store is the UK specialist in loose leaf tea, and our loose leaf decaf Assam tea is no exception. We choose only the finest leaves for the very best taste experience, and also offer a range of teapots perfect for brewing loose leaf tea.

Decaf Assam Tea Bags Also Available

We cater for everyone, so if you prefer the convenience of decaf Assam tea bags, you can order these by selecting the pyramid tea bag option from the drop-down list above. Our tea bags are made with biodegradable soilon and make a quick, convenient decaf Assam without compromising on taste.

Learn More About Assam Tea

Assam is the largest tea-growing area in the world, where 2,000 gardens can produce almost 450,000 tons of tea each year. Assam tea accounts for about 55 per cent of India's total annual production. Assam is a vast and beautiful area of dense forests and open rolling plains through which the mighty Brahmaputra river runs, carrying rich fertile soil down from the mountains of Tibet to the agricultural plains. Exceptionally high rainfall (sometimes exceeding 10m in just one season) produces a very humid environment comparable to being inside a vast greenhouse - consequently, the plants thrive, producing a tea that is very different to Darjeeling.

Tea Information
Type Decaffeinated Black Tea
Origin Assam, India
Format Loose Leaf Tea, Pyramid Tea Bags
Taste Strong and Malty Flavour
Brewing Advice One dessert spoon per cup. Add fresh boiling water. Infuse for 2-3 minutes or according to taste.